Khaman is a quick and anytime-to-eat Gujarati snack – spongy, flavorful and rich in texture; made out of soaked chana dal, very nutritious in zinc, irons and proteins. It is also known as Vati Dal Khaman.

Khaman is the origin product of Jalaram Khaman House.

Khaman is famous food in Valsad and is loved by everyone. This dish hits the food streets with people of all ages, ranging from youths to elders. Despite a vast variety of other food items available in the market, hanging-outs with friends, office treats and other social gathering have always appreciated this flavor.

Must try Khaman at Jalaram Khaman House in Valsad.

Recipe Type:

Leave a Reply

Your email address will not be published. Required fields are marked *